Quick OverviewWüsthof ceramic sharpening rod 4455 / 26 cm - quick and easy re-sharpeningFeaturesContents: 1x ceramic sharpening rod 26 cmGrit F 360/ J 800Handle material: plasticHandle length: 12 cmused like a sharpening steel
Quick Overview The all-rounder for weighing, chopping or cutting meat, fish, fruit and vegetables. Features blade length: 20cm, handle length: 114mm Type of use: chopping, cutting, weighing Hardness grade: 58 HRC Usable for: fish, meat, vegetables, cabbage, herbs, fruit, heads of lettuce Handle material: special plastic riveted
Quick OverviewSmall, versatile knife with a slim blade and a smooth bevel.FeaturesHandle length: 9.5 cm / 3.74 inches, Blade length: 9 cm / 3.54 inchesBlade width 2 cm / 0.79 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Small vegetables, small fruits
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon Crème series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length: 10.6 cm / 4.17 inches, Blade length: 16 cm / 6.30 inchesBlade width 4 cm / 1.57 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Meat , Vegetables ,…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon Crème series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length: 11.4 cm / 4.49 inches, Blade length: 20 cm / 7.87 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, Meat…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon Crème series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length: 11.4 cm / 4.49 inches, Blade length: 23 cm / 9.06 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, Meat…
Quick OverviewIt is so versatile in shape, weight and cut that it can be used for weighing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.FeaturesBlade length: 17 cmType of use: chopping, cutting, weighing Hardness grade: 58 HRC Suitable for fish , meat , vegetables , cabbage , herbs , fruit , lettuce heads ,…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length; 10.9 cm / 4.29 inches, Blade length: 16 cm / 6.30 inchesBlade width 4 cm / 1.57 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Meat, vegetables, fish, herbs, fruit,…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length; 10.9 cm / 4.29 inches, Blade length: 18 cm / 7.09 inchesBlade width 4 cm / 1.57 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, meat, vegetables,…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length; 11.4 cm / 4.49 inches, Blade length: 20 cm / 7.87 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, meat, vegetables,…
Quick OverviewThe Wüsthof chef's knife from the Classic Ikon series is perfect for, chopping and cutting meat, fish, fruit and vegetables.FeaturesHandle length; 11.4 cm / 4.49 inches, Blade length: 23 cm / 9.06 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, meat, vegetables,…
Quick Overview The chef’s knife takes part in a large part of the tasks in the kitchen, offers long-lasting pleasure in preparation and is therefore part of the most important basic equipment of every hobby and professional chef. Features handle length: 109mm, blade length: 16cm Type of use: cutting Blade width: 40mm Handle material: special plastic riveted Hardness grade: 58…
Quick Overview The chef’s knife takes part in a large part of the tasks in the kitchen, offers long-lasting pleasure in preparation and is therefore part of the most important basic equipment of every hobby and professional chef. Features handle length: 109mm, blade length: 18cm Type of use: chopping, cutting, weighing Blade width: 40mm Handle material: special plastic riveted Hardness…
Quick Overview The chef’s knife takes part in a large part of the tasks in the kitchen, offers long-lasting pleasure in preparation and is therefore part of the most important basic equipment of every hobby and professional chef. Features handle length: 114mm, blade length: 20cm Type of use: chopping, cutting, weighing Blade width: 47mm Handle material: special plastic riveted Hardness…
Quick Overview The chef’s knife takes part in a large part of the tasks in the kitchen, offers long-lasting pleasure in preparation and is therefore part of the most important basic equipment of every hobby and professional chef. Features handle length: 114mm, blade length: 23cm Type of use: chopping, cutting, weighing Blade width: 47mm Handle material: special plastic riveted Hardness…
Quick Overview It is so versatile in shape, weight and cut that it can be used for weighing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. Features blade length: 14cm, handle length: 106mm Type of use: chopping, cutting, weighing Hardness grade: 58 HRC Usable for: fish, meat, vegetables, cabbage, herbs, fruit, salad heads, sausage…
Quick OverviewIt is so versatile in shape, weight and cut that it can be used for weighing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.Featuresblade length: 17cm, handle length: 109mmType of use: chopping, cutting, weighing Hardness grade: 58 HRC Usable for: fish, meat, vegetables, cabbage, herbs, fruit, salad heads, sausage Handle material: special plastic…
Quick OverviewThis Wüsthof Classic Ikon knife sharpener is perfect for sharpening kitchen knives.FeaturesHandle length: 11 cm / 4.33 inchesAbrasives: Ceramic and diamondSharpens blunt knives in two stagesNon-slip underside for a secure holdFor right-handers and left-handers, Not suitable for ceramic knives
Quick OverviewThe perfect knife for peeling round vegetables and round fruit.FeaturesHandle length: 9.5 cm / 3.74 inches, Blade length: 7 cm / 2.76 inchesBlade width 2 cm / 0.79 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Round vegetables, round fruits
Quick OverviewThis classic multipurpose knife is ideal for chopping, cleaning and decorating fruit and vegetables.FeaturesHandle length: 9.5 cm / 3.74 inches, Blade length: 8 cm / 3.15 inchesBlade width 2 cm / 0.79 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Small vegetables, small fruits
Quick OverviewThe two-piece Wüsthof knife set from the Classic series is the ideal start for all hobby cooks.FeaturesContents: 1x Santoku Knife/1x Paring KnifePermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewA solid entry into the world of knives is the Wüsthof knife set from the Classic series for all hobby cooks.FeaturesContents: 1x chef's knife/1x paring knifePermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewThe three-piece Wüsthof knife set from the Classic series is the ideal start for the ambitious amateur cookFeaturesContents: 1x chef's knife/1x carving knife/1x paring knifePermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewThe two-piece Wüsthof knife set from the Classic series is the ideal start for all hobby cooks.FeaturesContents: 1x Santoku Knife/1x Paring KnifePermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewThe Wüsthof knife set from the Classic series is the ideal start for all hobby cooks.FeaturesContents: 1x sharpening steel/1x chef's knife/1x carving knife/1x paring knifePermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewThe Wüsthof knife set from the Classic series is an exclusive, professional start for all hobby cooks.FeaturesContents: 5x chef's knife / 1x sharpening steelPermanently riveted handle scales, seamlessly mountedGrip scales made of black special plasticLies comfortably in the handOptimally balanced for fatigue-free cutting.
Quick OverviewThe Wüsthof bread knife from the Classic series is the perfect addition to the basic equipment of every household.FeaturesHandle length: 10.8 cm / 4.25 inches, Blade length: 20 cm / 7.87 inchesBlade width 3 cm / 1.18 inchesHardness grade: 58 HRCOne-piece knife blade made from special steelOptimally balanced for fatigue-free cutting
Quick OverviewThe Wüsthof bread knife from the Classic series is the perfect addition to the basic equipment of every household.FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 23 cm / 9.06 inchesBlade width 3 cm / 1.18 inchesHardness grade: 58 HRCOne-piece knife blade made from special steelOptimally balanced for fatigue-free cutting
Quick OverviewThe Wüsthof bread knife from the Classic series is the perfect addition to the basic equipment of every household.FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 26 cm / 10.24 inchesBlade width 3 cm / 1.18 inchesHardness grade: 58 HRCOne-piece knife blade made from special steelOptimally balanced for fatigue-free cutting
Quick OverviewThe perfect knife for cutting very thin slices of hard ingredients. FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 20 cm / 7.87 inchesBlade width 3 cm / 1.18 inchesHardness grade: 58 HRCKnife blade forged from a single piece of special steelCan be used for: Ham, meat, vegetables, dry or semi-dry sausage, fruit, roasts
Quick OverviewThe perfect knife for cutting very thin slices of hard ingredients. FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 23 cm / 9.06 inchesBlade width 3 cm / 1.18 inchesHardness grade: 58 HRCKnife blade forged from a single piece of special steelCan be used for: Ham, meat, vegetables, dry or semi-dry sausage, fruit, roasts
Quick OverviewThe Wüsthof chef's knife from the Classic series is an all-rounder and indispensable in the kitchen.FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 16 cm / 6.30 inchesBlade width 4 cm / 1.57 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Meat, vegetables, fish, herbs, fruit, cabbage
Quick OverviewThe Wüsthof chef's knife from the Classic series is an all-rounder and indispensable in the kitchen.FeaturesHandle length: 11.5 cm / 4.53 inches, Blade length: 20 cm / 7.87 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, meat, vegetables, fish, herbs, fruit, cabbage
Quick OverviewThe Wüsthof chef's knife from the Classic series is an all-rounder and indispensable in the kitchen.FeaturesHandle length: 11.5 cm / 4.53 inches, Blade length: 23 cm / 9.06 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head of lettuce, meat, vegetables, fish, herbs, fruit, cabbage
Quick OverviewThe special thing about the Wüsthof chef's knife from the Classic series is the extra wide blade, which safely catches and directs your cuts.FeaturesHandle length: 11.5 cm / 4.53 inches, Blade length: 26 cm / 10.24 inchesBlade width 5.60 cm / 2.20 inchesHardness grade: 58 HRCKnife blade forged from a single piece of stainless steelCan be used for: Head…
Quick Overview The chef’s knife is suitable for various cutting and grip techniques and offers long-lasting pleasure during preparation. Features handle length: 108mm, blade length: 12cm Handle material: special plastic riveted Blade width: 36mm Hardness grade: 58 HRC Usable for: Small vegetables
Quick Overview The chef’s knife is suitable for various cutting and grip techniques and offers long-lasting pleasure during preparation. Features handle length: 108mm, blade length: 14cm Handle material: special plastic riveted Blade width: 36mm Hardness grade: 58 HRC Usable for: Fish, meat, vegetables, herbs, fruit
Quick Overview The chef’s knife is suitable for various cutting and grip techniques and offers long-lasting pleasure during preparation. Features handle length: 112mm, blade length: 16cm Handle material: special plastic riveted Blade width: 40mm Hardness grade: 58 HRC Usable for: fish , meat , vegetables , cabbage , herbs , fruit
Quick Overview The chef’s knife is suitable for various cutting and grip techniques and offers long-lasting pleasure during preparation. Features handle length: 112mm, blade length: 18cm Handle material: special plastic riveted Blade width: 40mm Hardness grade: 58 HRC Usable for: fish , meat , vegetables , cabbage , herbs , fruit , lettuce
Quick Overview The chef’s knife is suitable for various cutting and grip techniques and offers long-lasting pleasure during preparation. Features handle length: 115mm, blade length: 20cm Handle material: special plastic riveted Blade width: 47mm Hardness grade: 58 HRC Usable for: fish , meat , vegetables , cabbage , herbs , fruit , lettuce
Quick OverviewThe Santoku is a versatile chef’s knife used in Japan and throughout Asia.FeaturesHandle length: 10.8 cm / 4.25 inches, Blade length: 14 cm / 5.51 inchesBlade width 4 cm / 1.57 inchesHardness grade: 58 HRCKnife blade forged from a single piece of special steelCan be used for: Heads of lettuce, meat, vegetables, fish, herbs, dry or semi-dry sausage, fruit,…
Quick OverviewThe Santoku is a versatile chef’s knife used in Japan and throughout Asia.FeaturesHandle length: 11.2 cm / 4.41 inches, Blade length: 17 cm / 6.69 inchesBlade width 5 cm / 1.97 inchesHardness grade: 58 HRCKnife blade forged from a single piece of special steelCan be used for: Heads of lettuce, meat, vegetables, fish, herbs, dry or semi-dry sausage, fruit,…
Quick OverviewThis set of six steak knives from the Wüsthof Classic Series is a practical and useful addition to your dining table cutlery.FeaturesHandle length: 9.8 cm / 3.86 inches, Blade length: 12 cm / 4.72 inchesBlade width 2 cm / 0.79 inchesHardness grade: 58 HRCKnife blade forged from a single piece of special steelCan be used for: Meat, Steaks, Fillets,…
Quick OverviewThe extra sharp blade is not only excellent for cutting steaks - a must for all meat dishes.Features4-piece knife set, manufacturing process: Forged blade length: 12cmHandle material: special plastic riveted Usable for: Roasting, fillet, meat, steak Type of use: cutting
Quick Overview What the chef’s knife is to European cuisines, the santoku is to Japan and Asia as a whole. Features Handle material: special plastic riveted Usable for: fish , meat , vegetables , cabbage , herbs , fruit , lettuce heads , sausage Product type: Santoku Type of use: chopping, cutting, weighing manufacturing process: Forged
Quick Overview Filleting knife for fish, meat and fruit. Features Blade length: 18cm Handle Material Special plastic riveted Manufacturing method forged Suitable for fish, meat, vegetables, fruit Filling, cutting usage type
